Full Turkey Prep & Brining

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Purchase your own Turkey and have our Chef Prepare it for you. All turkey must be defrosted and brought to us on the 22nd of December between 10:00am – 4:00pm. Preparations include a 48 hour Brining Bath, Seasoning, and includes 1 litre of Basting liquid for the Cooking process, which will be done in the comfort of your own home. * Turkeys are to be picked up on the 23rd of December between 11:00am – 12:00am.

SKU: THANK00009 Category: